where she reviewed at the beginning of the seminar, the lecturer Esraa
Mohammad Jawad Mohsen an introduction to the types of antioxidants and showed the natural and synthetic types as well as their mechanism of action within cellular tissues, by protecting organs from damage with the possibility of repairing it in many cases. and how the lack of their production or compensation from their sources affects the emergence of some chronic diseases such as diabetes, rheumatism, Parkinson’s disease and Alzheimer’s. The most important methods used to measure the ability to resist oxidative stress are spectral methods. There are also biosensor methods and chromatographic methods.
